Top Guidelines Of lapchiong dimasak apa
Slice the lap cheong into thin pieces. Saute around medium heat till crisp. Eliminate the lap cheong to the paper towel lined plate. Pour the surplus Extra fat with the pan.In a large pot, pour adequate lukewarm h2o and immerse the sausages in it to clean them by rubbing them gently.Kamu bisa menambahkan bahan lain seperti bakso. Jika ingin membuat